Posted on Monday, September 21, 2020 in
Bread Recipes
Connie's Banana Bread (Pão de Banana) Recipe
Connie's banana bread (pão de banana), was sent in by my sister Connie, it's easy to make and it tastes great.
| Preparation time | 15 min |
| Cooking Time | 1 h |
| Ready In | 1 h 15 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
1/2 cup of crushed walnuts3 ripe mashed bananas3/4 cup of sugar1 egg1/4 cup of melted unsalted butter1 and 1/2 cups of all purpose flour1/2 teaspoon of ground nutmeg1 teaspoon of cinnamon1 teaspoon of baking soda1 teaspoon of salt
Get Portuguese ingredients 
Preparation
- Preheat the oven to 190°C or 375°F and grease a loaf pan (8.5"x4").
- Combine mashed bananas, sugar, egg and melted butter in a bowl and mix.
- In a separate bowl combine flour, nutmeg, cinnamon, baking soda and mix well.
- Slowly add the wet ingredients to the dry ingredients, mix well before adding in the walnuts and salt and mix thoroughly to incorporate all together.
- Add mixture to the loaf pan and bake at 160°C or 325°F for approx 60 min.
Recipe & Photo Credit: Connie P.
Recommended Recipes
Wonderful Cod Stuffed Cornbread Recipe
This wonderful cod stuffed cornbread (broa), recipe is great for sharing with friends and family, enjoy!
| Level of Difficulty | Easy |
| Servings | 2 |
Soft and Flavorful Chouriço Buns Recipe
Soft and flavorful chouriço buns, these are filled with sausage and are delicious.
| Level of Difficulty | Easy |
| Servings | 8 |
Neuza's Soft Homemade Bread Recipe
Neuza's soft homemade bread recipe (receita de pão caseiro), is simple and ideal for those days when you don't feel like eating bread.
| Level of Difficulty | Easy |
| Servings | 4 |
Comments
