By Eddy − On Monday, September 21, 2020, 3 years ago in
Bread Recipes
4 out of 5 with 22 ratings
comments: 4 - views: 14575
-->
Preparation time | 15 min |
Cooking Time | 1 h |
Ready In | 1 h 15 min |
Level of Difficulty | Easy |
Servings | 8 |
Ingredients
1/2 cup of crushed walnuts3 ripe mashed bananas3/4 cup of sugar1 egg1/4 cup of melted unsalted butter1 and 1/2 cups of all purpose flour1/2 teaspoon of ground nutmeg1 teaspoon of cinnamon1 teaspoon of baking soda1 teaspoon of salt
Get Portuguese ingredients
-->
Instructions
- Preheat the oven to 190°C or 375°F and grease a loaf pan (8.5"x4").
- Combine mashed bananas, sugar, egg and melted butter in a bowl and mix.
- In a separate bowl combine flour, nutmeg, cinnamon, baking soda and mix well.
- Slowly add the wet ingredients to the dry ingredients, mix well before adding in the walnuts and salt and mix thoroughly to incorporate all together.
- Add mixture to the loaf pan and bake at 160°C or 325°F for approx 60 min.
Recipe & Photo Credit: Connie P.
-->
You might also like:
Lucia's Portuguese Chocolate Bread Pudding Recipe
This is my cousin Lucia's recipe, it is similar to what my mom used to make and it could not be easier.
Level of Difficulty | Very Easy |
Servings | 8 |
Conceição's Portuguese Homemade Bread Recipe
This Portuguese homemade bread recipe (receita de pão caseiro) is easy to make and always a hit.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Crusty Homemade Bread Recipe
This amazing Portuguese homemade bread recipe (receita de pão caseiro), creates a crusty and delicious bread.
Level of Difficulty | Easy |
Servings | 4 |
-->