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Monday, October 25, 2021
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This Portuguese grandma's homemade buns recipe (receita de bolinhas de pão da avó caseiras) is delicious and easy to make.
Preparation time:
15 min
Cooking Time:
30 min
Ready In:
2 h 45 min
Level of Difficulty:

Portuguese Grandma's Homemade Buns Recipe - Portuguese Recipes

Portuguese Grandma's Homemade Buns Recipe

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Posted in: Bread Recipes
Sun, Oct 11, 2020
4 out of 5 with 74 ratings
Views: 25530


6 cups of all purpose flour (about 750 gr)1 teaspoon of salt1 teaspoon of sugar1 sachet of instant dry yeast (about 7 gr)2 and 1/2 cups of warm water (about 600 ml)1 tablespoon of olive oil Get Portuguese groceries & stuff Get Portuguese groceries and other stuff at Amazon.com

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  1. Place the flour in a bowl and mix all ingredients except the water and olive oil and mix everything with a wooden spoon.
  2. After everything is well mixed, create a hole in the middle and add the warm water and olive oil.
  3. Stir with a wooden spoon until the flour absorbs the liquids and is well incorporated (add more water of needed).
  4. Cover with a kitchen towel and a woolen blanket and let it rise for 2 hours in a warm room.
  5. At the end of this time take out the dough and mold it into round buns (size to taste).
  6. Put the buns on a floured tray, and at the top of each bun, cut a cross with a knife.
  7. Bake at 180ºC or 350ºF until it's baked, about 30 to 40 minutes (to taste).
Recipe & Photo Credit: receitasdeportugal.com


(Leave a comment if you have tried this recipe or have a question.)
Merle - Thursday, October 14, 2021, 2 Weeks ago
Can you use a stand mixer?

Yes you can Merle.
2 Weeks ago, Thursday, October 14, 2021 (+0) (-0)
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