Posted on Sunday, January 3, 2021 in
Cake Recipes
Ann's Homemade Vanilla Cake
This homemade vanilla cake is delicious, moist and dense and it's easy to make.
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Preparation time | 20 min |
Cooking Time | 30 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 6 |
Ingredients
1 cup of white sugar1/2 cup of butter2 eggs1 teaspoon of vanilla extract1 teaspoon of almond extract1 and 1/2 cups of all-purpose flour3 tablespoons of cornstarch1 and 3/4 teaspoons of baking powder1/2 teaspoon of salt3/4 cup of milk
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Preparation
- Preheat the oven to 180°C or 350°F.
- Grease and flour a 9x9-inch pan.
- Beat the sugar and butter together in a medium bowl until creamy.
- Beat in the eggs, 1 at a time and stir in the vanilla extract and almond extract.
- Combine the flour, cornstarch, baking powder, and salt in another bowl.
- Add to the creamed mixture and mix well.
- Stir in the milk until batter is smooth.
- Pour or spoon batter into the prepared pan.
- Bake in the preheated oven until it springs back to the touch (30 to 40 minutes).
Recipe & Photo Credit: Ann McGavin Stout, allrecipes.com
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Soft Coconut & Jam Cake (Bolo de Coco)
This very simple soft coconut and jam cake (bolo de coco) is delicious and easy to make, perfect for any time of the day.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Carrot Cake (Bolo de Cenoura)
Portuguese carrot cake (bolo de cenoura), a moist cake made with carrots, eggs, sugar, flour and oil.
Level of Difficulty | Very Easy |
Servings | 8 |
Portuguese Bean & Coconut Tart
Portuguese bean and coconut tart recipe (receita de tarte de feijão e coco), a sweet dessert made with white beans, coconut, sugar, and puff pastry.
Level of Difficulty | Easy |
Servings | 6 |
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