Posted on Monday, January 18, 2021 in Cake Recipes

Portuguese Old Fashioned Maria Biscuits Cake

This delicious Portuguese old fashioned Maria biscuits cake (bolo de bolacha Maria à moda antiga) needs no baking.
4 out of 5 with 26 ratings
Views: 30894
Portuguese Old Fashioned Maria Biscuits Cake

Preparation time 30 min
Cooking Timen/a
Ready In 30 min
Level of DifficultyVery Easy
Servings8

Ingredients

2 packs of Maria biscuits (about 40 cookies)1 and 1/2 cups of margarine or butter (room temperature)1 and 1/2 cups of sugar1 tablespoon of oilVery strong cold coffee
2 packs of Maria biscuits (about 40 cookies)1 and 1/2 cups of margarine or butter (room temperature)1 and 1/2 cups of sugar1 tablespoon of oilVery strong cold coffee
Get Portuguese ingredients

Preparation

  1. Beat the margarine with the sugar until you get a smooth cream, add the oil and beat well.
  2. On the serving plate, place the first layer of biscuits passing them through the strong, cold coffee first.
  3. Add a layer of cream on top and repeat this as many times as necessary to reach the desired cake size.
  4. Finally spread the remainding cream on the cake and decorate it to taste.
  5. Serve cool or at room temperature.
Recipe & Photo Credit: amorentrereceitas.blogspot.pt
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Linda
Linda
Forgot how much cream. Whipping cream?? Don’t understand??
3 Years ago, Tuesday, July 12, 2022
reply
Port
The cream is on step 1 Linda.
3 Years ago, Tuesday, July 12, 2022
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