By Eddy − On Monday, January 18, 2021, 3 years ago in Cake Recipes
3 out of 5 with 25 ratings
comments: 2 - views: 23955

Portuguese Old Fashioned Maria Biscuits Cake Recipe

Portuguese Old Fashioned Maria Biscuits Cake Recipe

This delicious Portuguese old fashioned Maria biscuits cake (bolo de bolacha Maria à moda antiga) needs no baking.

Preparation time 30 min
Cooking Timen/a
Ready In 30 min
Level of DifficultyVery Easy
Servings8

Ingredients

2 packs of Maria biscuits (about 40 cookies)1 and 1/2 cups of margarine or butter (room temperature)1 and 1/2 cups of sugar1 tablespoon of oilVery strong cold coffee
2 packs of Maria biscuits (about 40 cookies)1 and 1/2 cups of margarine or butter (room temperature)1 and 1/2 cups of sugar1 tablespoon of oilVery strong cold coffee
Get Portuguese ingredients

Directions

  1. Beat the margarine with the sugar until you get a smooth cream, add the oil and beat well.
  2. On the serving plate, place the first layer of biscuits passing them through the strong, cold coffee first.
  3. Add a layer of cream on top and repeat this as many times as necessary to reach the desired cake size.
  4. Finally spread the remainding cream on the cake and decorate it to taste.
  5. Serve cool or at room temperature.
Recipe & Photo Credit: amorentrereceitas.blogspot.pt

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Linda
Linda
Forgot how much cream. Whipping cream?? Don’t understand??
1 year ago, Tuesday, July 12, 2022
reply
Eddy
The cream is on step 1 Linda.
1 year ago, Wednesday, July 13, 2022
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