About

This delicious Portuguese Maria Teresa cod recipe (receita de bacalhau à Maria Teresa) is easy to make.

Info

Preparation time:

15 min

Cooking Time:

40 min

Ready In:

55 min

Level of Difficulty:

Easy

Servings:

User:

Eddy

Portuguese Maria Teresa Cod Recipe

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Posted in: Seafood Recipes

Sun, Jan 24, 2021, 13:34

5 out of 5 with 4 ratings

Ingredients

2 large fillets of presoaked cod2 onions4 cloves of garlic2 bay leavesOlive oil (to taste)1/2 green pepper1/2 red pepperBreadcrumbs (to taste)Potatoes (to taste)

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This site uses US measurements.

Directions

Preheat the oven at 180ºC or 350ºF.
Place the sliced onions and the chopped garlic on a baking sheet.
Add the bay leaves, sliced peppers and drizzle with olive oil.
Cut the potatoes to roast in half and add to the baking dish.
Arrange the fillets of cod over it with the skin facing up.
Pour a little more oil over the cod fillets and sprinkle them with breadcrumbs.
Bake for about 40 minutes or until well cooked.

Recipe & Photo Credit: emocaoascolhadas.blogspot.pt

Comments

(Leave a comment.)

Joffre Medeiros - 2021-08-29 14:38:12

How many degrees are in the oven for 40 minutes

(+1) (-0)

Eddy

180ºC or 350ºF Joffre.

3 Weeks ago, Mon, Aug 30, 2021, 00:48:51 (+0) (-0)