Friday, June 9, 2023
About
This delicious Portuguese Maria Teresa cod recipe (receita de bacalhau à Maria Teresa) is easy to make.
Info
Preparation time:
15 min
Cooking Time:
40 min
Ready In:
55 min
Level of Difficulty:
Easy
Servings:
2
About User
Eddy
Member since Oct 1, 2015
Location: n/a
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Portuguese Maria Teresa Cod Recipe - Portuguese Recipes

Portuguese Maria Teresa Cod Recipe

Posted in: Seafood
Sun, Jan 24, 2021
5 out of 5 with 7 ratings
Views: 28320 - Comments 7

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Ingredients

2 large fillets of presoaked cod2 onions4 cloves of garlic2 bay leavesOlive oil (to taste)1/2 green pepper1/2 red pepperBreadcrumbs (to taste)Potatoes (to taste)
2 large fillets of presoaked cod2 onions4 cloves of garlic2 bay leavesOlive oil (to taste)1/2 green pepper1/2 red pepperBreadcrumbs (to taste)Potatoes (to taste) Get Portuguese ingredients Get Portuguese ingredients and other stuff from Amazon.com

Directions

  1. Preheat the oven at 180ºC or 350ºF.
  2. Place the sliced ​​onions and the chopped garlic on a baking sheet.
  3. Add the bay leaves, sliced ​​peppers and drizzle with olive oil.
  4. Cut the potatoes to roast in half and add to the baking dish.
  5. Arrange the fillets of cod over it with the skin facing up.
  6. Pour a little more oil over the cod fillets and sprinkle them with breadcrumbs.
  7. Bake for about 40 minutes or until well cooked.
Recipe & Photo Credit: emocaoascolhadas.blogspot.pt

Doris
Doris - 6 Months ago
Can I use fresh cod?

Eddy
Yes you can.
6 Months ago (+0) (-0)
Michele
Michele - 6 Months ago
Presoaked cod? Is this the same as salted cod?

Eddy
Yes, this is assuming your using salt cod and presoaked before hand.
6 Months ago (+1) (-0)
Bernardete Alves
Bernardete Alves - 1 Year ago
Delicious !

Joffre Medeiros
Joffre Medeiros - 2 Years ago
How many degrees are in the oven for 40 minutes


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