This simple to make vanilla and strawberry cake (bolo de baunilha e morango) is great for snack time.
|Preparation time||15 min|
|Cooking Time||30 min|
|Ready In||45 min|
|Level of Difficulty||Very Easy|
2 cups of flour1 cup of sugar1 tablespoon of baking powder1/2 teaspoon of baking soda2 teaspoons of vanilla extract1/4 cup of melted butter1 egg slightly beaten1 cup of buttermilkFresh strawberries (to taste), chopped Get Portuguese ingredients
- Preheat the oven to 180ºC or 350ºF.
- In a large bowl, sift all dry ingredients and mix.
- Add the rest of the ingredients, one by one, mixing enough just to make the batter homogeneous.
- Add the strawberries and mix.
- Place in a greased and floured cake pan.
- Bake for 30 minutes or until the cake passes the toothpick test and is golden.
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