Posted on Saturday, February 13, 2021 in Dessert Recipes

Coconut Roll

This delicious coconut roll recipe (receita de torta de coco) is very easy to make.
4 out of 5 with 15 ratings
Views: 19317
Coconut Roll
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Preparation time 15 min
Cooking Time 25 min
Ready In 40 min
Level of DifficultyEasy
Servings6

Ingredients

3 eggs2 yolks1 and 1/4 cups of sugar1 and 1/4 cups of grated coconut1/4 cup of melted butterZest of 1 lemon
3 eggs2 yolks1 and 1/4 cups of sugar1 and 1/4 cups of grated coconut1/4 cup of melted butterZest of 1 lemon
Get Portuguese ingredients

Preparation

  1. Beat the eggs, yolks, sugar and lemon zest until everything is well mixed.
  2. Add the coconut and then add the melted butter, mixing well. 
  3. Line on a tray with greased parchment paper and bake at 180ºC or 350ºF for about 25 to 30 minutes. 
  4. When ready (it should be undercooked) place it on a cloth dusted with sugar and roll up carefully.
  5. Decorate it with grated coconut and serve.
Recipe & Photo Credit: deliciosaquartafeira.blogspot.pt
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Kathy
Kathy
Define grated coconut please. Is it Shredded? Sweetened? Dessicated? Dried shredded? In WA state I can't find grated coconut as defined in this recipe Thank you🌺
1 year ago, Saturday, August 5, 2023
reply
Eddy
It is shredded and always sweet unless it says so Kathy.
1 year ago, Saturday, August 5, 2023
Kathy
Kathy
Thank you
1 year ago, Monday, September 4, 2023
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