By Eddy − On Thursday, March 4, 2021, 1 Year ago in Breakfast Recipes
5 out of 5 with 1 ratings
comments: 0 - views: 4006

Portuguese Papas de Bolacha Maria Recipe

We enjoy this recipe for papas de bolacha Maria (Maria biscuits porridge) at any time of the day and it's a favorite at home.
Preparation time 5 min
Cooking Timen/a
Ready In 5 min
Level of DifficultyVery Easy
Servings1
Info
We enjoy this recipe for papas de bolacha Maria (Maria biscuits porridge) at any time of the day and it's a favorite at home.
Ingredients
15 Maria biscuits (cookies)1 cup of really hot milk (250 ml)1 teaspoon of sugar1 small bowl
15 Maria biscuits (cookies)1 cup of really hot milk (250 ml)1 teaspoon of sugar1 small bowl
Get Portuguese ingredients & stuff Get Portuguese ingredients & stuff at Amazon.com
Directions
  1. Heat the cup of milk until really hot (but not boiling).
  2. Break the biscuits (cookies) in four pieces each in the bowl.
  3. Add the 1 teaspoon of sugar to the hot milk and stir.
  4. Pour the milk over the biscuits and let it sit for a couple of minutes (until they soften a bit).
  5. Stir a bit to break down the biscuits and enjoy.

Please Leave a Comment
You might also like
Paula's Portuguese Fried Eggs with Garlic Sauce Recipe
Paula's Portuguese Fried Eggs with Garlic Sauce Recipe

How to make Portuguese fried eggs with garlic sauce.

Level of DifficultyEasy
Servings2
Portuguese Porridge (Papas) Recipe
Portuguese Porridge (Papas) Recipe

This Portuguese porridge recipe (receita de papas) is so easy to make and it's so delicious.

Level of DifficultyVery Easy
Servings2
Portuguese Baked Eggs with Ham & Chouriço Recipe
Portuguese Baked Eggs with Ham & Chouriço Recipe

Enjoy these amazing Portuguese baked eggs with ham and chouriço sausage (ovos à espanhola) for brunch, lunch or dinner.

Level of DifficultyEasy
Servings4
Comments
There are no comments for this recipe.
captcha