Francisco's Portuguese Beer Cake Recipe

This different but delicious Portuguese beer cake recipe (receita de bolo de cerveja) is easy to prepare.

1 and 1/4 cups of sugar1/2 cup of butter2 and 1/4 cups of all-purpose flour4 eggs3/4 cup plus 6 tablespoons of beer2 teaspoons of of baking powder

Preheat the oven to 180°C or 350°F.
Beat the butter with the sugar, until you get a fluffy cream.
Add the beer beating constantly, then add the eggs one at a time, and beat for five minutes.
Add the flour mixed with the baking powder, and mix everything well without beating.
Pour into a greased with butter and dusted with flour bundt cake pan.
Bake for 40 to 45 minutes.

Recipe & Photo Credit: Francisco Amaral

Member since Thursday, October 1, 2015, 7 Years ago Location: n/a

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