A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Monday, September 27, 2021
This different but delicious Portuguese beer cake recipe (receita de bolo de cerveja) is easy to prepare.
Preparation time:
15 min
Cooking Time:
45 min
Ready In:
1 h
Level of Difficulty:

Francisco's Portuguese Beer Cake Recipe - Portuguese Recipes

Francisco's Portuguese Beer Cake Recipe

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Posted in: Cake Recipes
Mon, Mar 8, 2021, 17:10
0 out of 5 with ratings
Views: 6057


1 and 1/4 cups of sugar1/2 cup of butter2 and 1/4 cups of all-purpose flour4 eggs3/4 cup plus 6 tablespoons of beer2 teaspoons of of baking powder
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  • This site uses US measurements.


    1. Preheat the oven to 180°C or 350°F.
    2. Beat the butter with the sugar, until you get a fluffy cream. 
    3. Add the beer beating constantly, then add the eggs one at a time, and beat for five minutes.
    4. Add the flour mixed with the baking powder, and mix everything well without beating.
    5. Pour into a greased with butter and dusted with flour bundt cake pan. 
    6. Bake for 40 to 45 minutes.
    Recipe & Photo Credit: Francisco Amaral


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