Portuguese Honey Walnut & olive Oil Cake Recipe

This delicious Portuguese honey, walnut and olive oil cake (bolo de mel, noz e azeite) takes less then 45 minutes to make.

Preparation time	10 min
Cooking Time	35 min
Ready In	45 min
Level of Difficulty	Easy
Servings	8

Info

This delicious Portuguese honey, walnut and olive oil cake (bolo de mel, noz e azeite) takes less then 45 minutes to make.

Ingredients

4 eggs1 cup of packed brown sugar3 tablespoons of honey3 and 1/2 tablespoons of olive oil2 cups of all purpose flour1 teaspoon of cinnamon1/2 teaspoon of salt1/2 cup of walnuts1 teaspoon of baking powderPowdered sugar (to taste)9' round cake pan

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Directions

Preheat the oven to 180ºc
Grease a cake pan and dust it with flour.
Chop the walnuts coarsely and set aside.
Beat the sugar with the eggs until you get a smooth batter, add the honey and olive oil and beat a little more.
Add the walnuts and mix in the sifted flour and baking powder
Place in the pan and bake for about 35 minutes (check with a toothpick to see if it is cooked, if it comes out dry it is ready.
Remove from the oven, unmold and let it cool, sprinkle with a little powdered sugar and serve.

Recipe & Photo Credit: nacozinhadate.blogspot.com

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Eddy

Member since Thursday, October 1, 2015, 7 Years ago Location: n/a

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