Ingredients
1 egg white3/4 cup of grated coconut1/3 cup of sugar
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This site uses US measurements.
Directions
- Preheat the oven at 180°C or 350°F.
- Beat the egg whites until stiff, add the sugar and beat some more, add the coconut and mix well.
- Place the mixture in a pastry bag with a star spout, and in a tray lined with parchment paper and greased with butter, make small cookies.
- Bake for 15 minutes.
Recipe & Photo Credit: receitasdeportugal.com
Comments
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