By Eddy − On Tuesday, April 13, 2021, 3 years ago in
Seafood Recipes
5 out of 5 with 19 ratings
comments: 12 - views: 39181
| Preparation time | 4 h 15 min |
| Cooking Time | 1 h 40 min |
| Ready In | 5 h 55 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 lb of salted cod 5 medium potatoes2 onions, cut into thin slices2 garlic cloves, chopped1 bay leaf3 boiled eggs, slicedOlive oil (to taste)Parsley (to taste)Milk (to taste)Black olives (to taste)Salt (to taste)Pepper (to taste)
Get Portuguese ingredients 
Instructions
- Soak the cod for 4 hours in a bowl with 4 liters of water.
- Boil the cod with enough milk to cover it and let it steep for about 1 hour, then drain the cod and shred it with your hands removing skin and bones.
- Boil the potatoes and the eggs in water with salt to taste.
- In the meantime, saute the onions, garlic and the bay leaf, in quite a bit of olive oil.
- Add the drained shredded cod to the onions and cook for a few minutes, stirring.
- After the potatoes are cooked, remove skin and cut them into slices.
- Add the potatoes and the chopped parsley to the cod and cook for about 5 minutes and season with salt and pepper.
- Preheat the oven to 200ºC or 400ºF.
- Pour everything into a casserole dish, add the olives and the eggs on top and bake for about 10 minutes.
Recipe & Photo Credit: desastresculinarios.blogspot.pt
You might also like:
Portuguese Cod Stew Recipe
This Portuguese cod stew recipe makes a fancy and delicious meal, ready in about half an hour.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Seafood Beans Recipe
Serve this amazing Portuguese seafood beans (feijoada de marisco) with some white rice, enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Cataplana de Marisco Recipe
Learn how to make this delicious Portuguese fish and seafood cataplana recipe (receita de cataplana de marisco), very popular in the Algarve region.
| Level of Difficulty | Easy |
| Servings | 4 |
Donna Isherwood
I really am excited to try the Portuguese Bacalhau a’ . I’ve eaten it but never made it .. Thanks for the recipe 💞. I love to try new recipes and I’m Portuguese but not good at making Portuguese meals !! Thanks for the recipes !!👍❤️
2 years ago, Sunday, January 16, 2022