By Eddy − On Wednesday, April 21, 2021, 2 years ago in
Cookie Recipes
4 out of 5 with 4 ratings
comments: 0 - views: 9700
| Preparation time | 10 min |
| Cooking Time | 20 min |
| Ready In | 30 min |
| Level of Difficulty | Very Easy |
| Servings | 10 |
Ingredients
2 cups of flour 1/2 cup of sugar1/2 cup of butter1 egg1 teaspoon of baking powder
Get Portuguese ingredients 
Instructions
- Preheat the oven to 180ºC or 350ºF.
- With the help of mixer, mix the flour, softened butter, sugar, egg and baking powder until the mixture is smooth.
- Then, mold into small balls of dough (3 cm in diameter), place them on a baking sheet covered with parchment paper and smash down a little bit using the teeth of a fork.
- Bake for about 20 minutes or until the cookies are golden brown.
- Allow to cool and store in an airtight container.
Recipe & Photo Credit: receitasdeportugal.com
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