Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.
Saturday, July 24, 2021
This Portuguese fluffy sponge cake recipe (receita de pão de ló fofinho) is quick and very easy to make.
Preparation time:
15 min
Cooking Time:
30 min
Ready In:
45 min
Level of Difficulty:
Very Easy

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Portuguese Fluffy Sponge Cake Recipe

Portuguese Fluffy Sponge Cake Recipe

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Posted in: Cake Recipes
Fri, Apr 23, 2021, 13:44
4 out of 5 with 1 ratings
Views: 1779


9 eggs, seperated1 and 3/4 cups of sugar1 and 1/4 cups of all purpose flour
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  • This site uses US measurements.


    1. In a bowl, beat the egg yolks with the sugar until thick.
    2. Then add the flour and beat for a few more minutes.
    3. Beat the egg whites and gently wrap them in the batter.
    4. Grease and dust with flour a 26cm bundt cake pan.
    5. Pour the preparation into the pan and bake at 180ºC or 350ºF for about 30 minutes or until baked.
    6. At the end of baking, let it cool before unmolding.


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