Portuguese Butter Cupcakes Recipe
Posted in: Snack RecipesMon, May 3, 2021
5 out of 5 with 1 ratings
- Preheat the oven to 180ºC or 350ºF.
- Beat the whole eggs with the sugar for 5 minutes.
- Add the softened butter and contrinue to beat.
- Add the aguardente or brandy and finally the flour and baking powder.
- After the batter is well beaten, add it to the cupcake molds with paper liners in them.
- Bake for 20 minutes.