By Eddy − On Monday, May 10, 2021, 2 years ago in
Dessert Recipes
4 out of 5 with 6 ratings
comments: 2 - views: 9707
This refreshing and delicious Portuguese Maria biscuits ice cream recipe (receita de gelado de bolacha Maria) is easy to make.
-->
Preparation time | 15 min |
Cooking Time | n/a |
Ready In | 3 h 15 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
1 and 3/4 cups of whipping cream (30% to 36%)1 can of condensed milk (355 ml)1 tablespoon of cocoa powder10 Maria biscuitsGrated almonds (to taste)
Get Portuguese ingredients
-->
Directions
- Beat the cream with an electric mixer until firm, add the condensed milk gradually and continue to beat.
- Finally add the cocoa powder and stir, add the coarsely broken biscuits and the almonds.
- Pour into a covered container and place in the freezer until frozen.
- Remove from the freezer 10 minutes before serving, decorate with liquid caramel, and serve.
Recipe & Photo Credit: deliciascompimenta.blogspot.com
You might also like:
-->
Easy Chocolate Mousse Recipe
This easy chocolate mousse recipe (receita de mousse de chocolate) is very easy to make.
Level of Difficulty | Very Easy |
Servings | 6 |
Coconut Pudding Recipe
This coconut pudding from Angola is a rich, tasting dessert made principally from eggs and coconut.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Fatias Douradas Recipe
This recipe for Portuguese fatias douradas is very easy to make and delicious (best enjoyed while fresh).
Level of Difficulty | Easy |
Servings | 5 |
-->