By Eddy − On Thursday, August 12, 2021, 2 years ago in
Seafood Recipes
5 out of 5 with 17 ratings
comments: 4 - views: 16637
-->
Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
4 tablespoons of butter1/4 cup of finely chopped onion1/2 cup of water1 lemon, juiced8 cloves of garlic, finely chopped2 (1.41 ounce) packages of sazon seasoning with saffronSalt and ground black pepper (to taste)1/2 (12 ounce) bottle of beer2 teaspoons of hot sauce (such as piri piri or tabasco®)1 lb of uncooked medium shrimp, peeled and deveined
Get Portuguese ingredients
-->
Instructions
- Melt the butter in a saucepan over medium heat.
- Add the onion and saute until slightly golden (about 5 minutes).
- Stir in the water, lemon juice, garlic, sazon, salt and pepper and cook for 2 minutes.
- Pour in beer and stir.
- Add the hot sauce and bring to a boil.
- Add the shrimp and cook until the shrimp turns pink (about 3 minutes).
- Serve over or with a side of rice.
Recipe & Photo Credit: tstewartgrl, allrecipes.com
-->
You might also like:
Portuguese Paella Recipe
This delicious Portuguese paella recipe is very popular and the best part is you can add your favorite seafood to it.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Style Shrimp Stroganoff Recipe
This Portuguese style shrimp stroganoff recipe (receita de strogonoff de camarão) is easy to make and very delicious.
Level of Difficulty | Easy |
Servings | 4 |
-->