Posted on Tuesday, September 21, 2021 in
Xtra Recipes
Homemade Sazon Seasoning Mix
Making your own homemade sazon seasoning mix is very easy to do and the best part is, there's no MSG.
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Preparation time | 5 min |
Cooking Time | n/a |
Ready In | 5 min |
Level of Difficulty | Very Easy |
Servings | 7 |
Ingredients
1 tablespoon of ground coriander1 tablespoon of ground cumin1 tablespoon of achiote or turmeric1 tablespoon of garlic powder1 tablespoon of kosher salt2 teaspoons of oregano1 teaspoon of ground black pepper
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Preparation
- Combine all ingredients and mix well.
- Store in an airtight container.
1 1/2 teaspoons of this mix equals one packet of commercial sazon.
Recipe & Photo Credit: skinnytaste.com
Posted by: Eddy
Chimichurri Sauce (Molho Cru)
Chimichurri sauce (molho cru), has been used in cuisine for many centuries, specifically on fish and meats.
Level of Difficulty | Very Easy |
Servings | 1 |
Roasted Quail
Roasted Quail is a very traditional recipe, it is a game meat with a unique and flavorful taste. This recipe is simple and easy to make and combined with some roasted potatoes and seasonings, It will impress on any occasion.
Level of Difficulty | Easy |
Servings | 2 |
Duck Rice
This is a version of the classic duck rice (arroz de pato), which uses the fragrant, fatty poaching stock from the duck to cook the rice.
Level of Difficulty | Easy |
Servings | 6 |
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