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Friday, September 17, 2021
Delicious and easy to make Portuguese style spaghetti with chouriço sausage.
Preparation time:
20 min
Cooking Time:
20 min
Ready In:
40 min
Level of Difficulty:

Portuguese Style Chouriço Spaghetti Recipe - Portuguese Recipes

Portuguese Style Chouriço Spaghetti Recipe

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Posted in: Pasta Recipes
Mon, Nov 30, 2015, 08:37
5 out of 5 with 96 ratings
Views: 60213


2 large onions, sliced and cut into quarters2 tablespoons of olive oil2 tablespoons minced garlic1 pound ground beef1 pound ground Linguica or Chouriço (Portuguese Sausage)1 teaspoon salt½ teaspoon black pepper1 28oz can crushed tomatoes, ground peeled (Chunky Style)¼ cup soy sauce½ teaspoon dry basil1 pound spaghetti, cooked in water
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  • This site uses US measurements.


    • Cook pasta according to package directions. Drain and toss with a little oil to keep it moist. Set aside.
    • In a large skillet, over medium-high heat add olive oil and sauté onions and garlic until translucent, about 10 minutes.
    • Add the meat and chouriço, salt and pepper and sauté until browned, about 10 minutes.
    • Add the crushed tomato, soy sauce and basil and bring to a simmer.
    • Simmer for an hour stirring occasionally.
    • Combine spaghetti with sauce and serve.
    Recipe Credit: Kevin Cordeiro, everydayportuguese.com
    Photo Credit: eatliverun.com


    (Leave a comment.)
    Doris - 2021-09-13 22:56:03
    Just taste tested the sauce - been simmering for almost an hour - it’s very good!!!!

    Doris - 2021-09-13 22:20:23
    I am skeptical about the soy sauce, but willing to give it a shot. Will let you know. I’d tend more toward adding some red wine.

    Duarte - 2021-09-07 00:17:48
    Soy sauce the n Portuguese cooking??? Never.

    H. Teeter
    H. Teeter - 2021-09-06 22:25:07
    Looks easy, hope it tastes good when I make it.

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