By Eddy − On Tuesday, December 1, 2015, 8 years ago in
Side Recipes
5 out of 5 with 472 ratings
comments: 3 - views: 247148
Learn how to make this tasty Portuguese roasted potatoes with chouriço side dish..
-->
Preparation time | 15 min |
Cooking Time | 1 h 30 min |
Ready In | 1 h 45 min |
Level of Difficulty | Easy |
Servings | 6 |
Ingredients
3 cups water3 tablespoons of red wine vinegar4 tablespoons of smoked paprika1 1/2 teaspoons of salt1 1/2 teaspoons of sugar1 1/2 tablespoons of ground black pepper1 1/2 medium onions, chopped1 1/2 large tomatoes, seeded & chopped4 tablespoons of chopped fresh parsley6 large baking potatoes, scrubbed & cut into 2-inch cubes1 1/2 pounds of chouriço sausage, thinly sliced
Get Portuguese ingredients
-->
Directions
- Preheat oven to 190°C or 375°F.
- Pour some water into a roasting pan and add the vinegar.
- Sprinkle the paprika and sugar over the water and mix well to remove any lumps.
- Add salt, pepper, the onion, tomato, parsley, potatoes and sausage and toss and mix well.
- Bake, uncovered, for 1 1/2 to 2 hours. Stir a few times while cooking.
Recipe & Photo Credit: recipegirl.com
You might also like:
-->
Garlic Fried Potatoes Recipe
These garlic fried potatoes with rosemary (batatinhas fritas com alho e alecrim) make the perfect side dish.
Level of Difficulty | Very Easy |
Servings | 3 |
Portuguese Roasted Potatoes Recipe
Portuguese roasted potatoes are a delicious side dish that originates from Portugal.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Flame Grilled Chouriço Recipe
Learn how to make Portuguese flame grilled chouriço recipe (Chouriço a Bombeiro), it is extremely easy.
Level of Difficulty | Very Easy |
Servings | 2 |
-->
You might also like:
Watch this video to learn why young Americans are moving to Portugal.
How to make homemade papo-secos with DIYwithnancyg, a type of traditional Portuguese bread roll. It is commonly found in Portugal and is a popular choice for sandwiches.
Watch this amazing video of flying into Europe's most dangerous airport in Madeira and meet co pilot and first officer Patricia.
How to make a bolo rei, also known as the Portuguese king cake, a traditional holiday pastry enjoyed in Portugal during the Christmas season and on Epiphany (Dia de Reis) which is celebrated on January 6th.
Everyone is aware of the health benefits of fresh fruit juices, but no one has the time to prepare fresh fruit juices on a daily basis. As a result, people prefer to prepare large quantities of fresh fruit juices at...
The hot table at Casa Portuguesa Portuguese restaurant in Toronto is the stuff of dreams.