By Eddy − On Saturday, April 16, 2022, 1 year ago in Cake Recipes
5 out of 5 with 3 ratings
comments: 0 - views: 8752

Portuguese Mom's Dried Fruit & Nut Broas Recipe

Portuguese Mom's Dried Fruit & Nut Broas Recipe

These Portuguese mom's dried fruit and nut broas (broas de frutas secas e nozes da mamãe) are delicious and a favorite amongst many.

Preparation time 20 min
Cooking Time 25 min
Ready In 45 min
Level of DifficultyEasy
Servings6

Ingredients

2.2 lbs of sweet potato1.1 lb of all purpose flour2 cups of sugar2 eggsCandied and dried fruit (to taste), (raisins, candied cherry, walnuts, pine nuts and almonds)Fennel (to taste)1 tablespoon of baking powder
2.2 lbs of sweet potato1.1 lb of all purpose flour2 cups of sugar2 eggsCandied and dried fruit (to taste), (raisins, candied cherry, walnuts, pine nuts and almonds)Fennel (to taste)1 tablespoon of baking powder
Get Portuguese ingredients

Directions

  1. Cook the sweet potatoes in salted water.
  2. Mash the potatoes.
  3. Preheat the oven to 180ºC or 350ºF.
  4. Add the remaining ingredients to the mashed potatoes and knead well.
  5. Form buns out of the dough, place on a tray dusted with flour and also sprinkle the buns with a little flour so they don't get too dry.
  6. Bake for 20 to 25 minutes.
Recipe Credit: pt.petitchef.com
Photo Credit: Momentos Doces e Salgados

There are no comments for this recipe.
captcha

You might also like:

We share interesting Portugal Facts and how the Portuguese culture has spread around the world as a result of cultural diffusion to the global community.
Steve Cha (aka Rockstar Eater) tries Portuguese food for the first time, at Natas Pastries in Sherman Oaks (Los Angeles, California).
Portuguese sawdust pudding (serradura), is a famous Portuguese dessert made with layered combination of whipped cream and crumbled Marie biscuits
Do you want to increase your abilities to cook meals? You can make arrangements for your class while on vacation. Cooking lessons are available for holidaymakers to take advantage of. This course will teach you how...
Natasha's best chocolate chip cookies are big, soft, chewy and loaded with chocolate.
On this video, Nancy shows you how to make Portuguese roasted pumpkin seeds.