This delicious Algarve honey pudding (pudim de mel do Algarve) is one of the many traditional puddings in the region, it is simple to make.
|Preparation time||10 min|
|Cooking Time||1 h|
|Ready In||1 h 10 min|
|Level of Difficulty||Easy|
12 eggs2 and 1/2 cups of sugar2 tablespoons of honey1 tablespoon of olive oilJuice and zest from 1 lemon1 teaspoon of cinnamonButter (to grease the pan) Get Portuguese ingredients
- Preheat the oven to 180°C or 350°F.
- In a bowl, beat the eggs with the sugar, after well incorporated, add the remaining ingredients and beat some more.
- Grease a round pudding pan with the butter and pour the mixture inside.
- Place the pudding pan in a bigger oven safe pan filled half way with water and bake for around 1 hour.
Tips: You can accompany this pudding with caramel or honey syrup.
Recipe & Photo Credit: iguaria.com
I love Portuguese food and I love the recipes that you are sharing on Facebook This particular one is amazing because they’re only a few ingredients and it’s very tasty
1 year ago, Monday, June 13, 2022