By Eddy − On Tuesday, June 28, 2022, 1 year ago in
Bread Recipes
5 out of 5 with 1 ratings
comments: 0 - views: 4499
-->
Preparation time | 10 min |
Cooking Time | 50 min |
Ready In | 1 h |
Level of Difficulty | Very Easy |
Servings | 8 |
Ingredients
6 one day old Portuguese buns1 cup of brewed coffee (to taste)4 eggs2 teaspoons of cinammon3 teaspoons of coacoa powder (sweet or unsweetened)90 ml (2 shots) of Portuguese aguardente or similar5 tablespoons of sugar3 tablespoons of all purpose flour
Get Portuguese ingredients
-->
Instructions
- Preheat the oven to 180°C 350°F.
- In a large bowl, break the buns into small pieces and soak them in the coffee.
- Add the remaining ingredients and mix everything well.
- Grease and dust with flour a 9x11 inch baking dish.
- Add the batter to the dish and bake for 50 minutes to an hour.
Recipe Credit: Lucia Teves
Photo Credit: Tudo Gostoso
-->
You might also like:
Banana Bread Recipe
This banana bread is moist and delicious with loads of banana flavor, try this recipe before you try any other.
Level of Difficulty | Very Easy |
Servings | 8 |
Portuguese Chouriço (Sausage) Bread Recipe
This Portuguese chouriço (sausage) bread recipe is simple to make and delicious.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Chouriço Buns Recipe
How to make Portuguese chouriço buns.
Level of Difficulty | Easy |
Servings | 8 |
-->
There are no comments for this recipe.