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Graham Cracker Cookies with almonds and baked in a buttery, vanilla glaze and served as cookies. Snacks to keep the kids quiet on a rainy day, or any time you feel like sinning.

Info

Preparation time:

n/a

Cooking Time:

n/a

Ready In:

25 min

Level of Difficulty:

Easy

Servings:

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Eddy

Member since Oct 1, 2015

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Graham Cracker Cookies Recipe

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Posted in: International Recipes

Fri, Feb 24, 2023

5 out of 5 with 1 ratings

Views: 220 - Comments 0

Ingredients

12 graham crackers -- double variety1/2 cup butter1/2 cup margarine1/2 cup granulated white sugar1 cup crushed almonds1 teaspoon vanilla Get Portuguese ingredients

Directions

Preheat oven to 325F.
Break double graham crackers into 4 pieces each and place on jelly roll pan (not cookie sheet).
Sprinkle almonds evenly over graham crackers.
In sauce pan combine butter, margarine and sugar.
Bring to a boil for 1 minute.
Remove from heat and add vanilla.
Pour this glaze over graham crackers.
Bake for 10 minutes.
Remove from pan immediately onto waxed paper.

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