By Eduardo − On Wednesday, December 9, 2015, 7 years ago in Seafood Recipes
3 out of 5 with 24 ratings
comments: 0 - views: 18157

Portuguese Baked Fish Recipe

Portuguese Baked Fish Recipe

How to make Portuguese style baked fish.
Preparation time 30 min
Cooking Time 25 min
Ready In 55 min
Level of DifficultyEasy
Servings4

Ingredients

2 lbs fish fillets (cod, haddock or other white fish.)2 tablespoons olive oil1 onion, chopped1 leek, cleaned and sliced (white part only)4 garlic cloves, minced1 1⁄2 cups canned plum tomatoes (about 1 medium sized can)2 tablespoons tomato paste1 cup white wine1⁄2 teaspoon cumin1⁄2 teaspoon oregano1⁄2 teaspoon rosemarysalt and pepper1 green pepper, sliced1 lemon, sliced1 bunch fresh parsley, minced
2 lbs fish fillets (cod, haddock or other white fish.)2 tablespoons olive oil1 onion, chopped1 leek, cleaned and sliced (white part only)4 garlic cloves, minced1 1⁄2 cups canned plum tomatoes (about 1 medium sized can)2 tablespoons tomato paste1 cup white wine1⁄2 teaspoon cumin1⁄2 teaspoon oregano1⁄2 teaspoon rosemarysalt and pepper1 green pepper, sliced1 lemon, sliced1 bunch fresh parsley, minced
Get Portuguese food & stuff Get Portuguese food and other stuff from Amazon.com

Directions

  1. In a skillet heat the olive oil. Add the onions, leeks, and garlic, and saute over medium heat till transparent (about 5 minutes).
  2. Add peeled tomatoes, tomato paste, and seasonings. Cook for about 15 minutes over medium heat.
  3. Preheat the oven to 350.
  4. In a baking pan pour about 1/3 of the sauce.
  5. Put the fish fillets on top of the sauce. Top with the sliced green pepper.
  6. Pour the wine over this and then top with lemon slices.
  7. Pour the rest of the tomato sauce over all and then top with minced parsley.
  8. Bake this for about 25 minutes, or until the fish is done and the sauce is bubbly. Serve with pasta or potatoes. This is great!

 

Recipe & Photo Credit: Transylmania, Food.com

You might also like:

Portuguese Bacalhau à Bras Recipe
Portuguese Bacalhau à Bras Recipe

How to prepare bacalhau à bras.

Level of DifficultyEasy
Servings4
Portuguese Paella Recipe
Portuguese Paella Recipe

This delicious Portuguese paella recipe is very popular and the best part is you can add your favorite seafood to it.

Level of DifficultyEasy
Servings6
Portuguese Style Tiger Shrimp with Lime Juice Recipe
Portuguese Style Tiger Shrimp with Lime Juice Recipe

This delicious Portuguese style tiger shrimp with lime juice recipe (receita de camarão tigre com sumo de lima) is easy and quick to prepare.

Level of DifficultyVery Easy
Servings4
There are no comments for this recipe.
captcha