5 out of 5 with 4 ratings
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This Portuguese pumkin dreams recipe (receita de sonhos de abóbora) is easy and delicious and are great for an anytime treat.
| Preparation time | 20 min |
| Cooking Time | 40 min |
| Ready In | 1 h |
| Level of Difficulty | Easy |
| Servings | 12 |
Ingredients
1 kg pumpkin (you can use canned)Salt (to taste)4 eggs350 grams flour6 tablespoons sugar1 teaspoon baking powder1 cup of brandy1 orange (zest and juice)1 teaspoon cinnamonSugar & cinnamon to sprinkle (to taste)
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Directions
- Peel and clean the pumpkin (if you use canned pumkin, go to step 4).
- Place in a pot to cook with water seasoned with a pinch of salt.
- Let it cook well, drain and reduce to puree.
- Beat the eggs separately and add to the pumpkin.
- Add the sugar, cinnamon, flour, baking powder, orange zest and juice and brandy.
- Add the extra sugar and cinnamon to a plate, and mix.
- Fry spoonfuls of the dough in very hot oil.
- Roll the dreams in the mixture of sugar and cinnamon (to taste).
Recipe & Photo Credit: deliziosetentazionidivale
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