Posted on Wednesday, March 22, 2023 in
Pizza Recipes
Linguiça Pizza
Linguiça pizza is a type of pizza that features linguiça sausage as a topping.
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Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
1 pizza dough (homemade or store-bought)1/2 cup tomato sauce2 cups shredded mozzarella cheese1 linguiça sausage, sliced thinly1 small red onion, slicedFresh coriander leavesOlive oilSalt and pepper
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Preparation
- Preheat your oven to 450°F (230°C). Place a pizza stone in the oven to heat up if you have one.
- Roll out the pizza dough to the desired thickness on a surface dusted with flour. Olive oil should be applied, then salt and pepper should be added.
- Leave a 1-inch border around the edge of the dough as you spread the tomato sauce over it.
- Over the tomato sauce, liberally scatter the mozzarella cheese.
- Add the sliced linguiça sausage and red onion on top of the cheese.
- Add a little more olive oil to the pizza's top.
- Pizza should be baked for 12 to 15 minutes, or until the cheese is melted and bubbling and the crust is golden brown, in a preheated oven.
- Remove the pizza from the oven and sprinkle fresh coriander leaves on top.
- Slice the pizza and serve immediately.
Photo Credit: Just Cook with Michael Santos
Posted by: Eddy
Chicken & Mushroom Pizza
This chicken and mushroom pizza recipe (pizza de frango e cogumelos) takes less than 30 minutes to make and tastes amazing.
Level of Difficulty | Very Easy |
Servings | 2 |
Paula's Chouriço Pizza
This chouriço pizza recipe is very easy to make and delicious.
Level of Difficulty | Very Easy |
Servings | 4 |
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