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A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

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Learn how to make these delicious Portuguese grilled pork chops with roasted potatoes and vegetables..
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Portuguese Grilled Pork Chops Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Easy
Servings:
2
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Portuguese Grilled Pork Chops Recipe

Portuguese Grilled Pork Chops Recipe

Posted in: Pork
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3 out of 5 with 9 ratings
Views 15074

Ingredients

4 pork chops2 cloves garlicSaltFreshly ground pepper8 small potatoesLemon thymeGarlic butter and herbsSautéed vegetables to accompany (Corgette , red pepper and leek)

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US cup measurements are used on this site.

Directions

  1. Season the chops with the sliced garlic cloves and salt. 
  2. Bake the potatoes with the skin in salted water.
  3. Once cooked remove their skins and cut them in half.
  4. Place them in a greased baking tray with olive oil and sprinkle them with lemon thyme and freshly ground pepper, drizzle with a little olive oil and bake until they are roasted. (If you do not like lemon thyme, you can flavor the potatoes with rosemary which is also delicious).
  5. Sauté the vegetables in olive oil with salt and freshly ground pepper and set aside.
  6. Grill the chops on a grill.
  7. Once grilled,  place pieces of garlic butter and herbs on top and serve immediately accompanied with the potatoes, thyme and the stir-fried vegetables.

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