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This popular and delicious Portuguese milk tarts recipe (receita de queijadas de leite) is easy and quick to make.
Preparation time | 5 min |
Cooking Time | 45 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 12 |
Ingredients
3 and 1/2 cups of sugar1/2 cup of unsalted butter4 eggs 1 and 1/2 cups of flour1 liter of milk (1000 ml)
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Directions
- Preheat the oven to 180°C or 350°F.
- Grease the individual molds.
- Beat the sugar and butter until lightly creamy, add the eggs, then the flour, the milk and mix everything well.
- Pour into the molds.
- Bake until golden (about 45 minutes).
- Unmold while they are still warm.
Recipe & Photo Credit: olharpovoacense.blogspot.com


