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A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.

How to make Portuguese milk tarts.
Preparation time:
10 min
Cooking Time:
40 min
Ready In:
55 min
Level of Difficulty:

Portuguese Milk Tarts Recipe

Portuguese Milk Tarts Recipe

Posted in: Snacks
Dec 21, 2015
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3 out of 5 with 90 ratings
Views: 47871


3 1/4 cups of sugar7 tablespoons of butter4 eggs1 cup of flour1 liter of milk

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  1. Preheat oven to 375°F
  2. Mix the sugar and butter until it becomes creamy, add the eggs, then the flour and lastly the milk.
  3. Make sure everything is well mixed.
  4. Pour the batter into a greased cupcake tray and place in the oven until it gets firm, about 45 min.
  5. Remove from the tray while still warm (not hot) and place them in the paper cups.
Recipe & Photo Credit: Unknown *
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