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A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

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How to make Portuguese milk tarts.
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Portuguese Milk Tarts Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Easy
Servings:
4
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Portuguese Milk Tarts Recipe

Portuguese Milk Tarts Recipe

Posted in: Snacks
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3 out of 5 with 187 ratings
Views 80696

Ingredients

3 1/4 cups of sugar7 tablespoons of butter4 eggs1 cup of flour1 liter of milk

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US cup measurements are used on this site.

Directions

  1. Preheat oven to 190°C or  375°F.
  2. Mix the sugar and butter until it becomes creamy, add the eggs, then the flour and lastly the milk.
  3. Make sure everything is well mixed.
  4. Pour the batter into a greased cupcake tray and place in the oven until it gets firm, about 45 min.
  5. Remove from the tray while still warm (not hot) and place them in the paper cups.
Recipe & Photo Credit: Unknown *


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