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Portuguese Milk Tarts Recipe
Posted in:
Snack Recipes
Tue, Jun 22, 2021
4 out of 5 with 326 ratings
Views: 61510 - Comments 17
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Ingredients
3 and 1/2 cups of sugar1/2 cup of unsalted butter4 eggs 1 and 1/2 cups of flour1 liter of milk (1000 ml)
Get Portuguese ingredients

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Directions
- Preheat the oven to 180°C or 350°F.
- Grease the individual molds.
- Beat the sugar and butter until lightly creamy, add the eggs, then the flour, the milk and mix everything well.
- Pour into the molds.
- Bake until golden (about 45 minutes).
- Unmold while they are still warm.
Recipe & Photo Credit: olharpovoacense.blogspot.com
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Geraldine - 2 Months ago
What four ? Self raising or plain?
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Eddy
Plain (all-purpose).
2 Months ago
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Kathy - 7 Months ago
Never made these before so hoping for a bit of guidance.
Should I use a cupcake pan? 12 cakes size.
Does the recipe make only 8 tarts as servings suggests?
Actually Kathy, you will probably need a couple of those cupcake pans, this recipe makes about 20 tarts.
7 Months ago