By Eddy − On Tuesday, June 22, 2021, 2 years ago in
Snack Recipes
4 out of 5 with 338 ratings
comments: 25 - views: 88712
| Preparation time | 5 min |
| Cooking Time | 45 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 12 |
Ingredients
3 and 1/2 cups of sugar1/2 cup of unsalted butter4 eggs 1 and 1/2 cups of flour1 liter of milk (1000 ml)
Get Portuguese ingredients 
Instructions
- Preheat the oven to 180°C or 350°F.
- Grease the individual molds.
- Beat the sugar and butter until lightly creamy, add the eggs, then the flour, the milk and mix everything well.
- Pour into the molds.
- Bake until golden (about 45 minutes).
- Unmold while they are still warm.
Recipe & Photo Credit: olharpovoacense.blogspot.com
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Diane
What is the cup size you are using? I have two different sized "baking/measuring" cups so wondered if it is possible to could give me the
gram measurement for the sugar, flour and butter please?
11 months ago, Sunday, May 7, 2023