Posted on Thursday, November 9, 2023 in
Seafood Recipes
Paula's Azores-Style Tuna (Atum dos Açores) Recipe
Paula's Azores-style tuna (atum à moda dos Açores), a traditional way of preparing tuna that is very popular in the Azores.
| Preparation time | 15 min |
| Cooking Time | n/a |
| Ready In | 15 min |
| Level of Difficulty | Very Easy |
| Servings | 3 |
Ingredients
2 large cans of tuna1/2 onion, choppedParsley (to taste), chopped1 tablespoon of pimenta moida (crushed red pepper sauce)3 tablespoons of olive oilSalt (to taste)
Get Portuguese ingredients 
Preparation
- Open the cans of tuna, drain the water or oil) and place in a container.
- Add the remainding ingredients and mix well.
- Enjoy with bread or mix with cubed boiled potatoes and boiled eggs.
Recipe & Photo Credit: Paula
Recommended Recipes
Delicious Garlic Griddle Shrimp Recipe
Learn how to make this delicious garlic griddle shrimp (camarão na grelha com alho), with garlic and lemon.
| Level of Difficulty | Easy |
| Servings | 3 |
Sauteed Shrimp (Camarão Salteado) Recipe
This delicious sauteed shrimp (Camarão Salteado), with lemon, and garlic, is very easy and quick to make.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Red Snapper with Onions Casserole Recipe
Red snapper with onions casserole recipe (receita de cassarola de peixe vermelho com cebolada), perfect for dinners with family and friends.
| Level of Difficulty | Easy |
| Servings | 4 |
Comments
There are no comments for this recipe.