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Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.


Sunday, June 13, 2021
About
Learn how to make these delicious Portuguese olive oil cookies.
Info
Preparation time:
15 min
Cooking Time:
15 min
Ready In:
30 min
Level of Difficulty:
Easy
Servings:
4

Portuguese Olive Oil Cookies Recipe

Portuguese Olive Oil Cookies Recipe

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Posted in: Cookies
Wed, Jan 6, 2016, 23:06
4 out of 5 with 6 ratings
Views: 16751

Ingredients

3 eggs1 cup of sugar1 cup of Portuguese olive oil1 teaspoon of baking powderZest from 1 lemon3 and 3/4 cups of flour1 egg yolk for brushing
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  • This site uses US measurements.

    Directions

    1. Preheat the oven to 180C or 350F.
    2. Mix the eggs with the sugar in a blender until it reaches a creamy consistency.
    3. Mix the rest of the ingredients together in a bowl and then add them to the blender. Blend the mixture until it is a smooth and even consistency.
    4. With the dough, knead and mold balls with a cookie cutter or your hands, forming them into your preferred shapes.
    5. Once the cookies are formed, brush them with the egg yolk and then place them on a greased baking sheet.
    6. Bake in the oven for about 13-15 minutes or they have reached a golden brown color.
    7. Once done, let them cool for half an hour, then serve.
    Recipe & Photo Credit: easyportugueserecipes.com *


    Comments

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