Posted on Thursday, February 6, 2025 in
Dessert Recipes
Scrumptious Pineapple Sawdust Pudding Recipe
Scrumptious pineapple sawdust pudding (pudim de serradura de ananás), is a no-bake dessert with layers of crushed biscuits, pineapple, and sweet whipped cream mixture.
5 out of 5 with 3 ratings
Views: 1468
| Preparation time | 20 min |
| Cooking Time | n/a |
| Ready In | 20 min |
| Level of Difficulty | Very Easy |
| Servings | 6 |
Nutrition Facts (Per Serving)
| Calories | 438 |
| Protein | 5g |
| Fat | 24g |
| Carbs | 50g |
Ingredients
1 can (14 oz) sweetened condensed milk1 2/3 cups (14 fl oz) whipping cream 35%, well chilled1 package (about 7 oz) digestive biscuits1 can (about 14 oz) pineapple slices in juice
Get Portuguese ingredients 
Preparation
- Crush the digestive biscuits and set them aside.
- Pat dry a few pineapple slices with a paper towel and cut them into small cubes and set aside.
- Whip the chilled heavy cream with the sweetened condensed milk until smooth.
- In individual serving bowls, layer some crushed biscuits, a few pineapple cubes, and a layer of the whipped cream mixture.
- Repeat the layers, finishing with pineapple and biscuits on top.
- Refrigerate for a few hours or serve right away.
Recipe & Photo Credit: Katy
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