By Eddy − On Wednesday, February 3, 2016, 8 years ago in Side Recipes
4 out of 5 with 80 ratings
comments: 6 - views: 151287

Paula's Portuguese Cebolada Recipe

Paula's Portuguese Cebolada Recipe

You can eat this delicious Portuguese cebolada over fish, potatoes or on a bun.

Preparation time 5 min
Cooking Time 10 min
Ready In 15 min
Level of DifficultyEasy
Servings4

Ingredients

3 tablespoons of olive oil4 medium sized onions, chopped2 cloves of garlic, chopped1 tablespoon of tomato paste1 tablespoon of red pepper sauce1 tablespoon of red vinegar1 teaspoon of paprika 1/2 cup of waterSalt (to taste)
3 tablespoons of olive oil4 medium sized onions, chopped2 cloves of garlic, chopped1 tablespoon of tomato paste1 tablespoon of red pepper sauce1 tablespoon of red vinegar1 teaspoon of paprika 1/2 cup of waterSalt (to taste)
Get Portuguese ingredients

Directions

  1. In a frying pan over medium temperature, add the olive oil, onions and garlic, cook for about 5 minutes until the onions are transparent, than add the tomato paste, pepper sauce, paprika, salt and water, continue cooking while stirring very well for a couple of minutes and your done.
  2. You can serve this over fish or boiled potatoes, we like it best over fish.
  3. If you want to make a quick meal out of this alone, before you turn off the stove, add 4 eggs and keep stiring until the eggs are cooked, use bits of crusty bread to scoop it from the plate, enjoy.
Recipe & Photo Credit: Paula Costa

Tony Pavao
Tony Pavao
I love this recipe over potatoes
1 year ago, Sunday, November 20, 2022
reply
Eddy
Tony, it's great over fish as well.
1 year ago, Monday, November 21, 2022
Graham Walker
Graham Walker
Great sauce with mussels Made some mods, started with a mirepoux added white wine, cumin and deseeded chilli. Blended ingriedients and added a large knob of butter for a shiney sauce
1 year ago, Saturday, June 11, 2022
reply
Eddy
Awesome. 👍👍
1 year ago, Saturday, June 11, 2022
Pat
Pat
What is pimento sauce
2 years ago, Tuesday, November 9, 2021
reply
Eddy
The same as red pepper sauce Pat, I will update the recipe.
2 years ago, Tuesday, November 9, 2021
captcha

You might also like:

The first thing that comes to mind when thinking of olives is a little bowl on a bar counter or ordering a small bowl to go with your dinner in a restaurant. They are very popular on buffets because of their...
How to cook Portuguese mussels, this dish is very delicious and so easy to make !
What is broa de milho (Portuguese cornbread)? The usual ingredients for this traditional Portuguese cornbread are cornmeal, wheat flour, water, and salt.
Here is a list of the top 10 most popular Portuguese bread recipes on PortugueseRecipes.ca
How to make pataniscas de bacalhau, a traditional Portuguese dish made with salted codfish (bacalhau) and a batter made from flour, eggs, and herbs.
Chef Keoni Chang shares this Hawaiian style Portuguese sweet bread French toast recipe that's an irresistible local breakfast favorite!