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A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

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How to make strawberry sangria (Sangria de Morangos).
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Strawberry Sangria Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Easy
Servings:
4
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Strawberry Sangria Recipe

Strawberry Sangria Recipe

Posted in: Drinks
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Ingredients

3/4 lb of strawberries4 cups of soda pop3/4 cup of dry white wine1 and 1/4 cup of red wine3 tablespoons of rum1 cinnamon stick5 tablespoons of brown sugar2 mint stems1/2 lemon , slicedStrawberries cut in piecesIce cubes Get Portuguese ingredients & stuff Get Portuguese ingredients and other stuff
This site uses US measurements.

Directions

  1. Wash strawberries and cut them into pieces. Place the strawberries in a  blender with the bown sugar, wine and rum. Blend well until it turns into a juice.
  2. Pour this mixture into a jug of wine, add the soda pop and stir well.
  3. Add the cinnamon stick, the strawberries pieces, lemon slices and mint.
  4. Mix well with a spoon and let it stand for 15-20 minutes (this will make the flavors mingle and improve the taste of sangria).
  5. Refrigerate to cool and add the ice cubes just before serving.


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