By Eddy − On Monday, February 15, 2016, 8 years ago in
Pork Recipes
4 out of 5 with 64 ratings
comments: 7 - views: 78717
-->
Preparation time | 2 h |
Cooking Time | 30 min |
Ready In | 2 h 30 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
1 1/2 lbs of pork loin4 cloves of garlic1 cup of white wine1/2 cup of lard or vegetable shortening1 1/4 lbs of clams1 sprig of coriander2 bay leaves1 lemonSalt and pepper (to taste)
Get Portuguese ingredients
-->
Instructions
- Cut the pork into cubes, mix it with the crushed garlic, bay leaves, salt and pepper and white wine.
- Let this marinate for about 2 hours.
- Put the clams in salted water for 1 hour to lose the sand, wash them thoroughly.
- Place the lard or vegetable shortening in a frying pan and when hot, add the drained meat and fry, stirring occasionally, until bown, than add the liquid from the marinade and simmer about 5 minutes and add the clams.
- When the clams are open, remove from the heat and add the chopped coriander.
- Serve with Portuguese fries and salad to taste.
Recipe & Photo Credit: receitasdeportugal.com
-->
You might also like:
Gorete's Portuguese Chouriço Spread Recipe
This is delicious on a sandwich or used as a spread on sliced bread or a bun. I save the broth from cooking the chouriço to make soup.
Level of Difficulty | Very Easy |
Servings | 8 |
Portuguese Roasted Pork Shank Recipe
This Portuguese roasted pork shank recipe (pernil de porco assado) is simple to make and very delicious.
Level of Difficulty | Very Easy |
Servings | 4 |
Portuguese Pork Loin with Rosemary Recipe
This Portuguese pork loin with rosemary and paprika (lombo de porco com alecrim e colorau) makes a delicious dinner, serve with sautéed vegetables and white rice.
Level of Difficulty | Very Easy |
Servings | 6 |
-->
John leary
I add a package of Goya seasoning that rounds it out great!
11 months ago, Tuesday, April 18, 2023
Francis Lee Bercher
Add 1/4 cup sofrito to the marinade. Too much lard! Just enough to coat the pan. I make this in a cataplana I brought home from Lisbon.
1 year ago, Tuesday, April 18, 2023