By Eddy − On Thursday, October 1, 2015, 6 years ago in Pizza Recipes
4 out of 5 with 9 ratings
comments: 0 - views: 27792

Portuguese Sausage (Chouriço) Pizza Recipe

How to make Portuguese style Sausage (Chouriço) Pizza.
How to make Portuguese style Sausage (Chouriço) Pizza.
Preparation time 25 min
Cooking Time 35 min
Ready In 55 min
Level of DifficultyEasy
Servings4

Ingredients

2 teaspoons olive oilflour for dusting1 (13.4 ounce) package room-temperature fresh pizza dough1 cup tomato sauce1 tablespoon olive oil5 cloves garlic, minced1 1/2 tablespoons seasoningsalt and ground black pepper to taste1/2 link Portuguese hot chouriço sausage - halved lengthwise and sliced into thin half moons1/4 red onion, sliced thin1/2 cup whole green olives (without seed)1/4 cup banana pepper rings or green peppers1 (8 ounce) package shredded mozzarella & cheddar pizza cheese2 tablespoons grated Parmesan cheese
2 teaspoons olive oilflour for dusting1 (13.4 ounce) package room-temperature fresh pizza dough1 cup tomato sauce1 tablespoon olive oil5 cloves garlic, minced1 1/2 tablespoons seasoningsalt and ground black pepper to taste1/2 link Portuguese hot chouriço sausage - halved lengthwise and sliced into thin half moons1/4 red onion, sliced thin1/2 cup whole green olives (without seed)1/4 cup banana pepper rings or green peppers1 (8 ounce) package shredded mozzarella & cheddar pizza cheese2 tablespoons grated Parmesan cheese
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Directions

  • Preheat an oven to 425 degrees F (220 degrees C). Prepare a pizza pan with olive oil and flour.
  • Dust a flat working surface with flour. Roll the pizza dough out to the size of your pizza pan. Place dough on the prepared pan.
  • Stir the tomato sauce, 1 tablespoon olive oil, garlic, seasoning, salt, and pepper together in a small bowl; spread evenly over the surface of the dough. Scatter, in order, the chouriço, red onion, banana or green peppers, olives, pizza cheese, and Parmesan over the tomato sauce mixture.
  • Bake in the preheated oven on the middle rack until the cheese is lightly browned, about 20 minutes. Switch the oven setting to broil and cook another 5 minutes.

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