Posted on Monday, February 22, 2016 in
Pork Recipes
Marinated Grilled Pork Ribs Recipe
How to make marinated grilled pork ribs (costeletas de porco grelhadas), serve with fries and a tomato salad with mozzarella cheese
| Preparation time | n/a |
| Cooking Time | n/a |
| Ready In | 30 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Nutrition Facts (Per Serving)
| Calories | 450 |
| Fat | 30g |
| Carbs | 5g |
| Protein | 40g |
Ingredients
4 pork rib strips 1/2 liter of white wine2 cloves of garlicFresh thyme (to taste)Olive oil (to taste)Salt (to taste)Black pepper (to taste)
Get Portuguese ingredients 
Preparation
- Marinate the ribs well in advance . Place it in a bowl with the wine and add the chopped garlic and thyme. Cover the container and leave it in the fridge to marinate.
- Remove the meat from the marinade, brush it with olive oil and season to taste with salt and pepper.
- Heat the grill and grill them until they are well done.
- Remove and serve with lemon slices, fries and a tomato salad with mozzarella cheese.
Recipe & Photo Credit: receitasdeportugal.com
Recommended Recipes
Pork Loin (Lombo de Porco) Recipe
Accompany this pork loin (lombo de porco), with oven roasted sweet potatoes and white rice.
| Level of Difficulty | Easy |
| Servings | 4 |
Crockpot Chouriço and Peppers Recipe
This tasty crockpot chouriço and peppers recipe, can also be cooked in a Dutch oven, the longer it cooks the better.
| Level of Difficulty | Easy |
| Servings | 4 |
Tender Pork Loin with Orange Recipe
Serve this delicious and tender pork loin with orange (lombo de porco assado com laranja), with roasted potatoes.
| Level of Difficulty | Easy |
| Servings | 4 |
Comments
