By Eddy − On Monday, February 22, 2016, 7 Years ago in Pork Recipes
4 out of 5 with 81 ratings
comments: 0 - views: 66907

Portuguese Grilled Pork Ribs Recipe

How to make Portuguese grilled pork ribs (Costelas de Porco Grelhadas), serve with fries and a tomato salad with mozzarella cheese
Preparation timen/a
Cooking Timen/a
Ready In 30 min
Level of DifficultyEasy
Servings4
Info
How to make Portuguese grilled pork ribs (Costelas de Porco Grelhadas), serve with fries and a tomato salad with mozzarella cheese
Ingredients
4 pork rib strips 1/2 liter of white wine2 cloves of garlicFresh thyme (to taste)Olive oil (to taste)Salt (to taste)Black pepper (to taste)
4 pork rib strips 1/2 liter of white wine2 cloves of garlicFresh thyme (to taste)Olive oil (to taste)Salt (to taste)Black pepper (to taste)
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Directions
  1. Marinate the ribs well in advance . Place it in a bowl with the wine and add the chopped garlic and thyme. Cover the container and leave it in the fridge to marinate.
  2. Remove the meat from the marinade, brush it with olive oil and season to taste with salt and pepper.
  3. Heat the grill and grill them until they are well done.
  4. Remove and serve with lemon slices, fries and a tomato salad with mozzarella cheese.
Recipe & Photo Credit: receitasdeportugal.com

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