Portuguese Grilled Pork Ribs Recipe

About

How to make Portuguese grilled pork ribs (Costelas de Porco Grelhadas), serve with fries and a tomato salad with mozzarella cheese

Info

Preparation time:

n/a

Cooking Time:

n/a

Ready In:

30 min

Level of Difficulty:

Easy

Servings:

Posted by:

Edu

Posted in: Pork

Feb 22, 2016

4 out of 5 with 48 ratings

Ingredients

4 pork rib strips 1/2 liter of white wine2 cloves of garlicFresh thyme (to taste)Olive oil (to taste)Salt (to taste)Black pepper (to taste)

This site uses US measurements.

Marinate the ribs well in advance . Place it in a bowl with the wine and add the chopped garlic and thyme. Cover the container and leave it in the fridge to marinate.
Remove the meat from the marinade, brush it with olive oil and season to taste with salt and pepper.
Heat the grill and grill them until they are well done.
Remove and serve with lemon slices, fries and a tomato salad with mozzarella cheese.

Recipe & Photo Credit: receitasdeportugal.com