Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

Sunday, June 20, 2021
How to make Portuguese grilled grouper with lemon and butter sauce with coriander.
Preparation time:
10 min
Cooking Time:
25 min
Ready In:
35 min
Level of Difficulty:

Portuguese Grilled Grouper Recipe

Portuguese Grilled Grouper Recipe

Share this Recipe on:

Posted in: Fish / Seafood
Thu, Feb 25, 2016, 03:10
5 out of 5 with 2 ratings
Views: 7961


4 slices of grouper1 tablespoon olive oilSea saltJuice of 1 lemon3 tablespoons of butter2 tablespoons chopped fresh coriander
  • Get Portuguese groceries & stuff Get Portuguese groceries and other stuff at Amazon.com

  • This site uses US measurements.


    1. Fire up the grill, brush the slices of grouper with a little olive oil and add them to the grill.
    2. When the fish is almost grilled,  add butter and the lemon juice in a pan and let it boil until the butter has melted, than add the chopped coriander.
    3. Remove the fish from the grill, sprinkle with sea salt and drizzle with the lemon and butter sauce.
    4. Serve immediately.
    Recipe & Photo Credit: Receitas de Portugal


    You might also like
    Portuguese Grilled Grouper Recipe
    This Portuguese fish stew (caldeirada de peixe) is packed with different types of fish and seafood.
    Portuguese Grilled Grouper Recipe
    It's a Portuguese fish dish with yummy potatoes.
    Portuguese Grilled Grouper Recipe
    This is a family favorite. We serve it with a plain white rice that will absorb the delicious sauce.