By Eddy − On Wednesday, February 24, 2016, 8 years ago in
Seafood Recipes
5 out of 5 with 2 ratings
comments: 0 - views: 15970
-->
Preparation time | 10 min |
Cooking Time | 25 min |
Ready In | 35 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
4 slices of grouper1 tablespoon olive oilSea saltJuice of 1 lemon3 tablespoons of butter2 tablespoons chopped fresh coriander
Get Portuguese ingredients
-->
Instructions
- Fire up the grill, brush the slices of grouper with a little olive oil and add them to the grill.
- When the fish is almost grilled, add butter and the lemon juice in a pan and let it boil until the butter has melted, than add the chopped coriander.
- Remove the fish from the grill, sprinkle with sea salt and drizzle with the lemon and butter sauce.
- Serve immediately.
Recipe & Photo Credit: Receitas de Portugal
-->
You might also like:
Portuguese Bacalhau à Gomes de Sá Recipe
This delicious and popular recipe for bacalhau à gomes de sá (cod with potatoes) takes a while to prepare but it's well worth it.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Style Tiger Shrimp with Lime Juice Recipe
This delicious Portuguese style tiger shrimp with lime juice recipe (receita de camarão tigre com sumo de lima) is easy and quick to prepare.
Level of Difficulty | Very Easy |
Servings | 4 |
Portuguese Grilled Codfish Recipe
This Portuguese grilled codfish (bacalhau grelhado) recipe is easy to prepare and delicious.
Level of Difficulty | Easy |
Servings | 1 |
-->
There are no comments for this recipe.