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A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Thursday, August 5, 2021
About
How to make Madeiran punch (Poncha).
Info
Preparation time:
10 min
Cooking Time:
n/a
Ready In:
10 min
Level of Difficulty:
Easy
Servings:
2

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Madeiran Punch (Poncha) Recipe

Madeiran Punch (Poncha) Recipe

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Posted in: Drink Recipes
Fri, Mar 18, 2016, 20:45
5 out of 5 with 52 ratings
Views: 33583

Ingredients

1/2 cup honey1 cup sugar cane brandy1/2 cup fresh lemon juice
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  • This site uses US measurements.

    Directions

    In a pitcher, using a whisk, mix the honey and the lemon juice very well until it achieves a smooth and even consistency. The honey must be thoroughly dissolved in the lemon juice.
    Pour the brandy into the pitcher while stirring continuously.
    Pour the mixture into serving glasses. Serve.

    Recipe & Photo Credit: easyportugueserecipes.com

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