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Monday, September 27, 2021
How to make Madeiran punch (Poncha).
Preparation time:
10 min
Cooking Time:
Ready In:
10 min
Level of Difficulty:

Madeiran Punch (Poncha) Recipe - Portuguese Recipes

Madeiran Punch (Poncha) Recipe

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Posted in: Drink Recipes
Fri, Mar 18, 2016, 20:45
5 out of 5 with 54 ratings
Views: 36305


1/2 cup honey1 cup sugar cane brandy1/2 cup fresh lemon juice
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  • This site uses US measurements.


    In a pitcher, using a whisk, mix the honey and the lemon juice very well until it achieves a smooth and even consistency. The honey must be thoroughly dissolved in the lemon juice.
    Pour the brandy into the pitcher while stirring continuously.
    Pour the mixture into serving glasses. Serve.

    Recipe & Photo Credit: easyportugueserecipes.com


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