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Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.
Friday, July 30, 2021
About
How to make Portuguese fried pork ribs.
Info
Preparation time:
25 min
Cooking Time:
45 min
Ready In:
1 h 10 min
Level of Difficulty:
Easy
Servings:
4

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Portuguese Fried Pork Ribs Recipe

Portuguese Fried Pork Ribs Recipe

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Posted in: Pork Recipes
Thu, Apr 14, 2016, 12:26
4 out of 5 with 8 ratings
Views: 33246

Ingredients

1 1/2 kg of pork ribs (cut in pieces)Salt (to taste)Black pepper (to taste)3 cloves garlic (minced)3 tablespoons lemon juiceFrying oil
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  • This site uses US measurements.

    Directions

    1. Mix the garlic, lemon juice, salt and pepper.
    2. Place the ribs in a bowl, add the seasoning, mix well and let stand for 1 hour in the refrigerator.
    3. Drain the ribs, place in a large saucepan with oil and cook over medium heat to fry for 25 minutes or until golden brown.
    4. Remove, drain and serve hot, accompanied with slices of lemon.

    Recipe & Photo Credit: pt.petitchef.com


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