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How to make Portuguese fried pork ribs.
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Portuguese Fried Pork Ribs Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Easy
Servings:
4
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Portuguese Fried Pork Ribs Recipe

Portuguese Fried Pork Ribs Recipe

Posted in: Pork
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4 out of 5 with 8 ratings
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Ingredients

1 1/2 kg of pork ribs (cut in pieces)Salt (to taste)Black pepper (to taste)3 cloves garlic (minced)3 tablespoons lemon juiceFrying oil
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  • This site uses US measurements.

    Directions

    1. Mix the garlic, lemon juice, salt and pepper.
    2. Place the ribs in a bowl, add the seasoning, mix well and let stand for 1 hour in the refrigerator.
    3. Drain the ribs, place in a large saucepan with oil and cook over medium heat to fry for 25 minutes or until golden brown.
    4. Remove, drain and serve hot, accompanied with slices of lemon.

    Recipe & Photo Credit: pt.petitchef.com



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