By Eddy − On Thursday, April 14, 2016, 7 years ago in Pork Recipes
4 out of 5 with 9 ratings
comments: 1 - views: 43967

Portuguese Fried Pork Ribs Recipe

Portuguese Fried Pork Ribs Recipe

How to make Portuguese fried pork ribs.

Preparation time 25 min
Cooking Time 45 min
Ready In1 h 10 min
Level of DifficultyEasy
Servings4

Ingredients

1 1/2 kg of pork ribs (cut in pieces)Salt (to taste)Black pepper (to taste)3 cloves garlic (minced)3 tablespoons lemon juiceFrying oil
1 1/2 kg of pork ribs (cut in pieces)Salt (to taste)Black pepper (to taste)3 cloves garlic (minced)3 tablespoons lemon juiceFrying oil
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Directions

  1. Mix the garlic, lemon juice, salt and pepper.
  2. Place the ribs in a bowl, add the seasoning, mix well and let stand for 1 hour in the refrigerator.
  3. Drain the ribs, place in a large saucepan with oil and cook over medium heat to fry for 25 minutes or until golden brown.
  4. Remove, drain and serve hot, accompanied with slices of lemon.

Recipe & Photo Credit: pt.petitchef.com

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Michael
Michael
I love pork and this sounds like it would satisfy my taste buds!!!
2 years ago, Saturday, September 11, 2021
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